New Year is approaching; winter issue of magazine will be introducing Malaysia’s Chinese five main dialects cuisines which are Guang Dong, Hokkien, Hakka, Teo Chew and Hai Nan respectively.
Appreciate if you guys could provide information of any restaurant in Klang Valley that features such cuisine according to each dialect. Thanks!
Great blog….!! I think Feng Shui affects you every moment of the day, whether you are aware of it or not.
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